Friday, 30 October 2015

What is the Difference Between a Tuxedo and a Suit?




While getting in the preparation of our engagement… my Hubby-to-be and I tried to look more into the differences between a Tuxedo and a Suit. We both heard many people asking about the difference between a Tuxedo and a Suit.

I thought that a suit was worn with a tie and a Tuxedo with a bow-tie and that the Suit had no gilet while the tuxedo had one.

To my astonishment the differences were not limited only to that.

The greatest difference between a Suit and a Tuxedo is the presence of Satin. Traditional tuxedos have satin facing on the lapels, buttons, pocket trim, and a satin side stripe down the leg of the trousers. Suits on the other hand do not have any satin. Some modern tuxedo options have minimized the use of satin to a thin satin trim on the lapels and a thin satin bead down the pant leg, but the primary difference between the two is that tuxedos have satin on them and suits don’t.

As you might recall, I mentioned above the use of ties and bow ties. It is perceived by many people that it is common to wear lonf ties with suits an high position vests with tuxedos. However, the use of tie is a traditional look appropriate with suits. Tuxedos on the other hand are usually worn with bow ties and cummerbunds or waistcoats.



However, there are a few formal options, both traditional and modern, that don’t incorporate any satin.  The first is what is known as “Tropical Black Tie” or better known as a white dinner jacket.  This is traditionally worn with a white turn-down collar shirt, black accessories, black pants, and a white dinner jacket.  The jacket should have a 1 button front, self-flap pockets, and a self-shawl lapel.  It is a tuxedo, but not one that incorporates any satin.

A more modern satin-less tuxedo option exists in a few styles made primarily to cater to a growing demand in the wedding market.  Tuxedo lines like the Allure Men Tuxedo line by Jean Yves make nearly identical tuxedos, but in different colors.  While the black, steel grey, and heather grey tuxedos do incorporate satin, the tan and slate blue tuxedos do not.  Because they are part of a larger line of identical tuxedos, these are still considered tuxedos and are very popular options for both proms and daytime weddings.

It’s important to note that, more than just the apparent physical differences, a tuxedo sends a different message than a suit does.  A lot of people wear suits every day.  Regardless of whether you do or not, it’s a societal norm.  You can go to the grocery store wearing a suit and nobody will think it is s at all strange.  Should you opt to wear a suit to your wedding, for instance, there is a strong chance that others in attendance will also be wearing suits.  And it isn’t their wedding day.





The point of a tuxedo isn’t just to dress up and look nice.   The point is to memorialize a special occasion by wearing something special that you wouldn’t wear anywhere else.  Your tuxedo says, “This moment is special to me.  This is where I want to be.  I would look out of place anywhere but here.”  That’s the point of it.  And that’s why, even if you look killer in a suit and even if you rarely if ever dress up in either, the two ensembles just aren’t equal for a truly special occasion. With a tuxedo you would undoubtedly stand out of the crowd.

Thanks for reading!

WiNNee

*Disclaimer: Pictures have been googled.

Tuesday, 27 October 2015

Oreo Cheesecake Recipe

Preparation time:

Approx. 30 mins

Cooking time:

Approx. 45 mins

Ingredients:


36 Oreo Cookies (Divided)
1 TSP Vanilla
3 TBSP of Melted Butter
4 8.oz of Softened* Cream Cheese (Either Regular or Light depending on taste)
3/4 cup of sugar
2 eggs

Method:

1. Preheat your oven to 350 degrees F.
2. Place 30 of the cookies in a resealable plastic bag.

3. Flatten the bag to remove the excess air, then seal it finely.





4. Crush the cookies by using a rolling pin or any hard object you can find.



5. Place the crushed cookies in a bowl.
6. Add the melted butter to the crushed cookies and mix well until the mixture seems to be like wet sand.



7. Grease your cooking tray and line with a greaseproof paper.
8. Pour the mixture into a cooking tray and press firmly to make a firm base.
9. Beat the cream cheese, sugar and vanilla in a large bowl with an electric mixer on a  medium speed.
10. Add the eggs one at a time, continue blending it until mixture gets creamy and fluffy.
11. Add pieces of cookies to maintain the crunchiness.
12. Gently stir mixture with a wooden spoon.
13. Pour the mixture over the prepared cookie crust base.
14. Place the remaining cookies on top of the cake.
15. Bake for 45mins until the centre is almost set.


16. Leave to cool.



17. Refrigerate for 3 hours or overnight

Should you decide to try this recipe. We would love hear your views and see pictures.

Bonne Appetite.




* Softened: At room temperature. You could decide to remove the cream cheese from the fridge before starting your preparation.

* Store the remaining cheesecake in the refrigerator to avoid it getting spoilt.



**Disclaimer: Some pictures have been taken from Google and not originally mine.